Grilling II
Herdkeeping
Tinkering I
Fruit Changing
Spice Milling
Cheffery II
Arborology I
Jellisac Hands
Bureaucratic Arts I
Soil Appreciation II
Soil Appreciation I
Saucery I
Grilling I
Cheffery I
Animal Kinship III
EZ Cooking I
Animal Kinship II
Animal Kinship I