Topic

Whats for dinner?

I am curious.....

Whats for dinner at your house? Im starving!

Posted 8 years ago by Innie?, Obviously Subscriber! | Permalink

Replies

Previous 1 2
  • Chicken Pho. <3
    Posted 8 years ago by Millie Subscriber! | Permalink
  • Yumm! <3

    *hugs Millie*
    Posted 8 years ago by Innie?, Obviously Subscriber! | Permalink
  • Grilllled CHicken
    Posted 8 years ago by Djoe6897 Subscriber! | Permalink
  • I think I'm having leftover pizza. :S
    Posted 8 years ago by Cerulean Subscriber! | Permalink
  • Either a choice of spaghetti or fried chicken. Rice, too, because there's always rice..
    Posted 8 years ago by BetaMaxx Subscriber! | Permalink
  • veggies with tikka masala sauce & naan bread
    Posted 8 years ago by FrankenPaula Subscriber! | Permalink
  • Asparagus and salmon salad, cold soba noodles, sun tea.
    Posted 8 years ago by malo Subscriber! | Permalink
  • pineapple upside down pizzas :)

    Actually, I'm going to make a summer corn chowder with potatoes and Canadian bacon.
    Posted 8 years ago by StarBryte Subscriber! | Permalink
  • -invades Millie's house-

    Uhm. Fish with vegetables.. I guess. *boring*
    Posted 8 years ago by Lung Subscriber! | Permalink
  • For the boys -- steak tacos, saffron rice and black beans. For me -- black beans, grilled veggies and saffron rice on fresh tortillas.

    And fresh salsa made with what we have grown this summer. 

    YUM!
    Posted 8 years ago by g33kgurrl Subscriber! | Permalink
  • Bison cheeseburgers, fresh tomatoes and cucumber with balsamic, olive oil, and basil.
    Posted 8 years ago by jasbo Subscriber! | Permalink
  • Leftover chicken shawarma and hummus. Very garlicky. 
    Posted 8 years ago by Jennyanydots Subscriber! | Permalink
  • Right now I'm having a grape popsicle. But, I think actual dinner (whenever that happens) will be tuna melts.
    Posted 8 years ago by welfy Subscriber! | Permalink
  • I made huge piled up nachos........so good!
    Posted 8 years ago by Innie?, Obviously Subscriber! | Permalink
  • I had so much vegan mac and cheese I nearly died. Still recovering.
    Posted 8 years ago by Heyoheya Subscriber! | Permalink
  • *drool...Y'all are making me terribly hungry!!...*drool
    Posted 8 years ago by sgjo Subscriber! | Permalink
  • Lemon baked cod, parsley new potatoes, and glazed carrots.  It was yummy!
    Posted 8 years ago by marycontrary Subscriber! | Permalink
  • Ugh. I rang the Taco Bell and, as usual, am feeling quite logy and regretting my dinner decision.
    Blerg.
    Posted 8 years ago by serfer0 Subscriber! | Permalink
  • mary, yours sounds amazing.
    Posted 8 years ago by Innie?, Obviously Subscriber! | Permalink
  • Taco Bell? serfer0, you know about the meat hose, don't you?

    Drat, I just tried to find the youtube link and it was no longer available. It was a whole 3 or 4 minutes of a comedian talking about how he went into taco bell one day and they told him the "meat hose" was broken. 

    I don't eat at taco bell anymore. :)
    Posted 8 years ago by FrankenPaula Subscriber! | Permalink
  • -shares with Lung-
    I have an approximately awesome pot-size full of it to share :)
    Posted 8 years ago by Millie Subscriber! | Permalink
  • Gluten-free spinach linguini with fresh English peas, and basil, and a little bit of parmesan...
    Posted 8 years ago by Soufflé Girl Subscriber! | Permalink
  • nom nom nom! *U*
    Posted 8 years ago by Lung Subscriber! | Permalink
  • After taking the Labrador to the river (where else?) a wonderful meal of spaghetti tossed with butter and freshly grated Parmesan cheese, a salad of garden fresh tomatoes, cucumbers, onions and fresh mozzarella dressed with the best balsamic and Tuscan herb infused olive oil (a real splurge), homemade "Texas toast", and just to be really mean a frosty gin and tonic with fresh lime wedges. Cheers! 

    PS All eaten while watching a documentary on Netflix about Monty Python. Could it get any better? Only if Glitch were open!
    Posted 8 years ago by Riverwalker Subscriber! | Permalink
  • I ended up joining my friend for In-N-Out.
    Posted 8 years ago by Cerulean Subscriber! | Permalink
  • We had Publix sushi on the beach
    Posted 8 years ago by ArtOfHands RoboGirl Subscriber! | Permalink
  • Chicken in gravy, potatoes with a dill sauce and steamed green beans.  I do have a hankering for beer stew though.  
    Posted 8 years ago by Homura Subscriber! | Permalink
  • I made some fettuccine alfredo. :)
    Posted 8 years ago by Little Miss Giggles Subscriber! | Permalink
  • I'm eating cake icing.

    So good but so bad :(
    Posted 8 years ago by Mons†er Subscriber! | Permalink
  • +1 Storm

    Icing is one of the four major food groups!
    Posted 8 years ago by Heyoheya Subscriber! | Permalink
  • What are the other three? :D

    ETA: Had crepes with jam and nutella for dessert :)
    Posted 8 years ago by Millie Subscriber! | Permalink
  • Two falafel with yogurt, three dolmas, and couscous with feta
    Posted 8 years ago by Muncey Mango Subscriber! | Permalink
  • meatloaf, mash, spinach and birthday cake :-)
    Posted 8 years ago by Kare Bear Subscriber! | Permalink
  • Baked chicken. :)
    Posted 8 years ago by Fokian Fool Subscriber! | Permalink
  • @ Kare Bear... that must mean Happy Birthday wishes to you should be in order...so HAPPY BIRTHDAY, Kare Bear!!

    @ OP...I had generic Cheerios for dinner lol
    Posted 8 years ago by sgjo Subscriber! | Permalink
  • Oh! I missed that. Happiest of birthdays to you! By the way if you don't already have a Google+ account here, there are several of us here who can set you up with an invite. There is also a spreadsheet that you can add your Google+ name and Glitch name to as well as links to you the pertinent profiles. Note: We probably need to add Facebook and names to that link. 
    Posted 8 years ago by Fokian Fool Subscriber! | Permalink
  • hehe.. thanks Sgjo and FF! not actually my birthday today...I am visiting the fam so they are celebrating with me 3 months late :-)
    Posted 8 years ago by Kare Bear Subscriber! | Permalink
  • Ahhh...then I'll change that to a very Happy belated Birthday to you  :D
    Posted 8 years ago by sgjo Subscriber! | Permalink
  • Likewise. :)
    Posted 8 years ago by Fokian Fool Subscriber! | Permalink
  • I ate "Wait for it"..................................................................................YOU ALL.lol
    Posted 8 years ago by Jellybelly Baby Subscriber! | Permalink
  • huh?
    Posted 8 years ago by Fokian Fool Subscriber! | Permalink
  • +1 Ghost//Good ole Canadian wit ( or also called good American sense of humor).
    Posted 8 years ago by Gassy Jack Subscriber! | Permalink
  • Ok. I got it. :)
    Posted 8 years ago by Fokian Fool Subscriber! | Permalink
  • Last night we had Roast Lamb for an early dinner, with roasted parsnips and potatoes. 
    Some green shrubbery stuff for him that eats that kind of thing (possibly spinach), courgettes (aka Zucchini), Deep fried courgette flowers in batter and Yorkshire Pudding :D 

    Followed by Pear tarte tatin which was delicious :D 
    It was a late lunch/ early dinner combined, which is why there was so much of it :)
    Posted 8 years ago by Ebil Subscriber! | Permalink
  • Yum roast lamb :P  Hmm grilled herb chicken and a freshly made ratatouille.  I usually enjoy that but for some reason, this time, I didn't!  Oh well, followed by a lovely cold, crispy, sharp Granny Smith's!
    Posted 8 years ago by ?joby? Subscriber! | Permalink
  • Rice, every evening with some kind of meats and veg.
    Posted 8 years ago by KitkatCat Subscriber! | Permalink
  • A cold pasta salad with pesto, olives, tomatoes and feta!
    Posted 8 years ago by Pirate Apples Subscriber! | Permalink
  • @Innie, thank you, although it is really easy to make. I have plenty of leftovers, so come on over and help yourself!
    Posted 8 years ago by marycontrary Subscriber! | Permalink
  • Drove out of the city for tonkotsu ramen with friends after 4 hours of grueling rock climbing. The spot makes the most amazing broth and adds big chunks of pork belly stewed for hours.
    Posted 8 years ago by SleepyAce Subscriber! | Permalink
  • Wow Ebil.......that sounds so amazing that my mouth is watering!  I love lamb!  Courgette flowers are so hard to find here. I could only ever have them if I grew my own. And, with our current heat wave and no water, my garden has died :(

    I will have to do this once it all grows back :)
    Posted 8 years ago by Innie?, Obviously Subscriber! | Permalink
Previous 1 2